12
20 minutes
50 minutes
These vegetarian muffins are a great option for picnics and are very versatile – we’ve suggested some vegetables you can use but you can can make them with whatever yours (and your little ones) favourites are. Or, what more commonly happens in our house, whatever vegetables are actually in the fridge!
For lots more exciting recipe ideas check out our exciting new cookbook! You Can Cook Tasty Food!
Teach children about the amazing power of food and how to feed themselves in a way which helps rather than hinders health!
Sift the flour, baking powder and bicarb of soda into a large mixing bowl
Grate the courgette, carrot and cheese
Grease your muffin tray with a little oil - for example coconut oil or olive oil, or use silicone muffin cases
Fun fact! Courgettes make a great base for muffins AND cakes! Check out out chocolate and courgette cakes….they are delish!